Estimation of Marketed Surplus and Marketing Efficiency of Milk in Andhra Pradesh, India

N, Naresha and Dixit, Anil K. (2024) Estimation of Marketed Surplus and Marketing Efficiency of Milk in Andhra Pradesh, India. Journal of Experimental Agriculture International, 46 (11). pp. 180-187. ISSN 2457-0591

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Abstract

A study was conducted to analyze milk's marketed surplus and marketing efficiency in the Vishakhapatnam and Chittoor districts of Andhra Pradesh. The study randomly selected 80 dairy farmers from four villages in Chittoor and Vishakhapatnam districts. According to the study, average milk production and marketable surplus increase as herd size increases. The average marketed surplus is highest for the large size category (58.75 lit/day) followed by Medium (45.40 lit/day) and small size category (19.01 lit/day). Because of the lowest price spread and highest producer share in consumers' rupee, the most efficient marketing channel was producer-consumer (Channel-I), followed by producer-creameries-consumer (Channel-II). The study suggests that producers' choice of supply network influences their profitability.

Item Type: Article
Subjects: GO for STM > Agricultural and Food Science
Depositing User: Unnamed user with email support@goforstm.com
Date Deposited: 15 Nov 2024 10:18
Last Modified: 15 Nov 2024 10:18
URI: http://archive.article4submit.com/id/eprint/3050

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