Influence of Seed Invigoration with Organic Kunapajala on Seed Quality and Biochemical Activity in Late Sown Wheat

Devi, Okram Ricky and Verma, Omvati and Laishram, Bibek and Raj, Akarsha and Supriya, . and Singh, Shubham and Gaurav, Kumar (2023) Influence of Seed Invigoration with Organic Kunapajala on Seed Quality and Biochemical Activity in Late Sown Wheat. International Journal of Environment and Climate Change, 13 (9). pp. 900-906. ISSN 2581-8627

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Abstract

A laboratory experiment was conducted at GBPUA&T, Pantnagar during rabi season of 2020-2021 to study the influence of seed invigoration with organic kunapajala on germination and biochemical activity in wheat variety UP-2526. The experiment was laid in completely randomized design which consisted of five treatments viz; no seed priming (control), Hydropriming for 16 hours, kunapajala seed priming @10%, 25% and 50% for 16 hours. Results revealed that germination percentage in hydro primed seeds and 25% kunapajala primed seeds jointly recorded maximum germination percentage (99.7%) which was statistically at par with 10% kunapajala priming (99.3%). Seed reserve mobilization efficiency after 4th day and 8th day of incubation was significantly affected by seed invigoration treatments. 25% kunapajala primed seeds recorded significantly higher dehydrogenase activity (0.68 OD) which was at par with hydroprimed seeds and 10% kunapajala primed seeds (0.63 and 0.62 OD, respectively). So, seed priming with either 10% or 25% organic kunapajala is an effective method to bring about improvement in germination of wheat and predict its field performance.

Item Type: Article
Subjects: GO for STM > Agricultural and Food Science
Depositing User: Unnamed user with email support@goforstm.com
Date Deposited: 13 Jul 2023 05:09
Last Modified: 07 Sep 2023 09:42
URI: http://archive.article4submit.com/id/eprint/1345

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