Items where Author is "YAHAYA, L. E."
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Article
OGUNWOLU, S. O. and SHEHU, F. A. and YAHAYA, L. E. and ., A. F. (2018) CHEMICAL, FUNCTIONAL AND SENSORY PROPERTIES OF COCOA CUSTARD SUPPLEMENTED WITH SESAME MEAL. Journal of Advances in Food Science & Technology, 5 (3). pp. 95-104.