Items where Author is "Singh, Sury Pratap"
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Patel, Pankti and Singh, Sury Pratap (2023) Formulation and Standardization of Gujarati Snack (KHAKHRA) Fortified with Whole Unripe Pumpkin (Cucurbita moschata) Powder. Current Journal of Applied Science and Technology, 42 (29). pp. 38-45. ISSN 2457-1024